aNGELOS PIZZA AND RESTAURANT OF GLASTONBURY
Banquet Room Menus
Host your next event at Angelo's. Our cozy banquet room accommodates up to 60 people and is the perfect
place to treat your guests to a great classic Italian dinner or lunch!
Dinner ala Carte Menu
NY sirloin & stuffed shrimp 7oz NY sirloin with two shrimp stuffed with crabmeat stuffing; oven roasted potatoes & vegetable 21.99
roast prime of beef au jus (minimum of 11 orders) with oven roasted potatoes & vegetable 24.99
veal marsala ala angelo prosciutto, shallots, mushrooms, marsala; with mashed potatoes, gravy, vegetable 19.99
veal parmigiana with linguini 19.99
chicken francaise delicately egg-battered and finished in butter, wine and lemon sauce; with mashed potatoes, gravy, vegetable 18.99
chicken marsala ala angelo prosciutto, onion, mushrooms, marsala; with mashed potatoes, gravy, vegetable 18.99
chicken parmigiana linguini 17.99
princess chicken chicken breast delicately egg-battered and stuffed with crabmeat and broccoli, mozzarella, mushroom sauce; oven roasted potatoes and vegetable 19.99
gorgonzola chicken chicken breast sautéed with garlic,, onions, broccoli, roasted red peppers,
gorgonzola cream sauce, over linguini 19.99
shrimp scampi jumbo shrimp, garlic, wine, butter over linguini 20.99
stuffed shrimp jumbo shrimp, crabmeat stuffing; oven roasted potatoes, vegetable 20.99
broiled boston scrod wine, butter, lemon, seasoned panko, rice pilaf, vegetable 19.99
fettuccine alfredo 18.99
penne broccoli garlic aglio e olio, grated parmesan 15.99
eggplant parmesan hand-breaded eggplant, tomato sauce, mozzarella 16.99
princess chicken chicken breast delicately egg-battered and stuffed with crabmeat and broccoli, mozzarella, mushroom sauce; oven roasted potatoes and vegetable 19.99
Choice of one to three entrees; Pre-ordered
Lunch ala Carte Menu
london broil sirloin sliced with mushroom demi-glace, mashed potatoes, vegetables 14.99
shrimp scampi jumbo shrimp, garlic, wine, butter over linguini 15.99
veal francaise medallions delicately egg-battered and finished in butter, wine and lemon sauce; with mashed potatoes, gravy, vegetable 14.99
veal marsala ala angelo prosciutto, shallots, mushrooms, marsala wine; with mashed potatoes, gravy, vegetable 14.99
veal parmigiana linguini 14.99
chicken marsala ala angelo prosciutto, shallots, mushrooms, marsala wine; with mashed potatoes, gravy, vegetable 13.99
chicken parmigiana linguini 13.99
chicken francaise delicately egg-battered and finished in butter, wine and lemon sauce; with mashed potatoes, gravy, vegetable 13.99
gorgonzola chicken chicken breast sautéed with garlic,, onions, broccoli, roasted red peppers, gorgonzola cream sauce, over linguini 14.99
broiled boston scrod wine, butter, lemon, seasoned panko, rice pilaf, vegetable 14.99
fettuccine alfredo 14.99
penne broccoli garlic aglio e olio, grated parmesan 12.99
eggplant parmesan hand-breaded eggplant, tomato sauce, mozzarella 12.99
Choice of one to three entrees; Pre-ordered
Buffet Menu
PACKAGE ONE
penne broccoli garlic aglio e olio, grated parmesan
chicken marsala ala angelo mushrooms, marsala wine, prosciutto, demi-glace
roast loin of pork herb crusted
hand-breaded eggplant parmesan tomato sauce, mozzarella
oven roasted potatoes
19.99 per person
PACKAGE TWO
herb roasted chicken chicken thighs and drumsticks roasted in herbs
penne ala vodka tomato-based cream sauce, basil, parmesan cheese, vodka
beef tips tomato demi-glace with onions and peppers
fresh vegetable medley
oven roasted potatoes
18.99 per person
Prices subject to 6.35% CT sales tax and 18% gratuity (20% for two servers)
Buffet minimum 25 people Banquet room accommodates up to 65 people
For reservations or inquiries contact Julie 860-657-9628
Thoroughly cooking meat, poultry, seafood, shellfish or eggs reduces the risk of foodborne illness. Especially for those with certain medical conditions.
Many of our products may contain or come into contact with common allergens, including wheat, peanuts, soy, tree nuts, milk, eggs, fish and shellfish.